Accessibility Statement

For Christmas delivery, use OVERNIGHT SHIPPING by Thursday, December 21, Noon ET
View Shipping Options
Olde English Traditional Fruitcake Tin, 1 lb. 12 oz.
Olde English Traditional Fruitcake Tin, 1 lb. 12 oz.
  1. Olde English Traditional Fruitcake Tin, 1 lb. 12 oz.
  2. Olde English Traditional Fruitcake Tin, 1 lb. 12 oz.

Olde English Traditional Fruitcake Tin, 1 lb. 12 oz.

$42.95
Item #72406
Made From Scratch Using a Centuries-Old Recipe That Dates Back the 1600s

If you love super-moist fruitcakes made with plenty of butter, this rich, buttery fruitcake is for you! It's handmade in America's heartland by folks whose roots trace back to the 1600s when this recipe was first created. It's chock-full of plump raisins, sweet pineapple, red and green glacé cherries, walnuts, and pecans—and it's decorated with more glacé cherries and pecans on top. For best results, refrigerate the cake before slicing.

  • Classic fruitcake ring
  • Filled with glace cherries, pineapple, raisins, walnuts, and pecans
  • Alcohol-free
  • Packaged in a stay-fresh tin
  • 1 lb. 12 oz. ring cake (7" dia.); approx. 19 servings
  • Made in USA
  • Exclusive to The Vermont Country Store
  • For best results, refrigerate the cake before slicing
You May Also Like