Mozart Kugel Chocolate and Almond and Pistachio Marzipan Delights

These delightful confections were created in Salzburg in 1890—and it only takes one bite to understand why they've stood the test of time! Each kugel (German for truffle) starts with a rich hazelnut nougat center that's surrounded by layers of almond marzipan and pistachio marzipan. One by one, each kugel is double-dipped in fine milk and dark chocolate—and wrapped in festive foil.

• Made from a secret recipe first created in 1890
• Each delightful kugel has a hazelnut nougat center surrounded by almond and pistachio marzipan
• Each kugel is double-dipped in fine milk and dark chocolate 
• 5.6 oz. bag; approx. 8 kugel
• Made in Germany