Mincemeat Shortbread Tarts, 6 Tarts
These rich, flavorful tarts are prepared by expert bakers with the finest ingredients, including apples, currants, sultanas, candied citrus peels, and traditional spices. Each tender shortbread pastry is generously filled and topped with sparkly sugar. It's the way Scottish bakers have been making these tarts since 1898. And when something has been this good for so long...why mess with perfection?
- All-butter shortbread crust
- Traditional filling of apples, currants, sultanas, and candied citrus peels
- Spiced with cinnamon, coriander, ginger, and caraway
- Serve topped with clotted cream or vanilla custard
- 13.1 oz. box; 6 tarts
- Made in Scotland
|Nutrition Item||Quantity||% of Daily Requirements||Nutrition %|
|Serving size: 1 tart (62g)|
|Servings per container: about 6|
|Includes 19g added sugars||38%|
|Percentages based on a 2000 calorie diet.|
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