Ingredients: This is not a Kosher food. Pasta; Durum (wheat) semolina, niacin, ferrour lactate, thiamine, mononitrate, Riboflavin, folic acid. Sugo Pomodoro: Tomato pulp, olive oil, basil, 2% onion, sea salt. Pesto Genovese: Olive oil, Cashews, basilica Genovese 22%, sea salt, pine nuts. Biscotti: Sugar, semi-sweet chocolate (sugar, chocolate liquor, Chocolate liquor processed with alkali, butterfat, soy lecithin, vanilla), Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, Thiamin mononitrate, riboflavin, folic acid), almonds, bleached wheat flour, Butter, eggs, contains less than 2% of each of the following: natural flavor, Salt, sodium acid pyrophosate, baking soda, corn starch, monocalcium phosphate. Tarallini: Wheat flour, water, vegetable oil palm, extra virgin olive oil, White wine, salt, brewer's yeast, wheat malt, fennel seeds.
Storage: Store in a cool, dry area.
Shelf Life: 6 months
Net Weight: 3lbs 11oz.
Safety Warnings: Allergen warning: Contains wheat, nuts, milk, eggs, soy. May contain traces of peanuts.
Origin: Made in USA
Nutritional:
Nutrition Item | Quantity | % of Daily Requirements | Nutrition % |
---|
Pasta: | | | |
Serving size | 56g | | |
Servings per pkg | About 8 | | |
Calories | 200 | | |
Calories from fat | 10 | | |
Total fat | 1g | 2% | |
Saturated fat | 0 | | |
Cholesterol | 0 | | |
Sodium | 0 | | |
Total Carbohydrates | 41g | 14% | |
Dietary fiber | 2g | 8% | |
Sugar | 1g | | |
Protein | 7g | | |
Iron | | 10% | |
Sugo Pomadoro: | | | |
Serving size | 2 Tbsp | | |
Servings per pkg | 6 | | |
Calories | 42 | | |
Calories from fat | 32 | | |
Total fat | 3.6g | 5.5% | |
Saturated fat | .5g | 2.5% | |
Cholesterol | 0 | | |
Sodium | 195mg | 8% | |
Total Carbohydrates | 1.7g | .6% | |
Dietary fiber | .5g | 2.4% | |
Sugar | 1.7g | | |
Protein | .5g | | |
Calcium | | 1% | |
Iron | | 4.5% | |
Butter Almond Biscotti: | | | |
Serving size | 1 cookie | | |
Servings per pkg | About7 | | |
Calories | 170 | | |
Calories from fat | 80 | | |
Total fat | 9g | 18% | |
Saturated fat | 4g | 19% | |
Cholesterol | 30mg | 10% | |
Sodium | 135mg | 6% | |
Total Carbohydrates | 21g | 7% | |
Dietary fiber | 1g | 5% | |
Sugar | 12g | | |
Protein | 3g | | |
Calcium | | 4% | |
Vitamin A | | 2% | |
Iron | | 4% | |
Marinara Sauce: | | | |
Serving size | 1/2 cup | | |
Servings per pkg | About 5 | | |
Calories | 80 | | |
Calories from fat | 35 | | |
Total fat | 4g | 6% | |
Saturated fat | 0 | | |
Cholesterol | 0 | | |
Sodium | 250mg | 11% | |
Total Carbohydrates | 10g | 3% | |
Dietary fiber | 2g | 9% | |
Sugar | 6g | | |
Protein | 2g | | |
Vitamin A | | 30% | |
Vitamin C | | 10% | |
Calcium | | 2% | |
Iron | | 4% | |
Tarallini: | | | |
Serving size | 3 pcs | | |
Servings per pkg | About 8 | | |
Calories | 140 | | |
Calories from fat | 60 | | |
Total fat | 6g | 10% | |
Saturated fat | 1g | 5% | |
Cholesterol | 0 | | |
Sodium | 250mg | 11% | |
Total Carbohydrates | 19g | 6% | |
Dietary fiber | <1g | 2% | |
Sugar | <1g | | |
Protein | 3g | | |
Iron | | 2% | |
Pesto Genovese: | | | |
Serving size | 2 Tbsp | | |
Servings per pkg | 6 | | |
Calories | 175 | | |
Calories from fat | 153 | | |
Total fat | 17g | 26% | |
Saturated fat | 2.9g | 15% | |
Cholesterol | 0 | | |
Sodium | 420mg | 17.5% | |
Total Carbohydrates | 1g | <1% | |
Dietary fiber | 2g | 8% | |
Sugar | .4g | | |
Protein | 2.5g | | |
Calcium | | 2% | |
Iron | | 6% | |