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German Spring Stollen
German Spring Stollen
German Spring Stollen
German Spring Stollen
German Spring Stollen
  1. German Spring Stollen
  2. German Spring Stollen
  3. German Spring Stollen
  4. German Spring Stollen

German Spring Stollen

Item #80139
Celebrate Spring and Easter With a Traditional Easter Stollen From Germany

It's no secret that Germans know (and love) their stollen. What is still a secret is that they enjoy it throughout the year (not just during the holidays)! So we found this extra-special Easter stollen made by folks who have been baking authentic stollen for over 520 years. One bite and you'll appreciate the perfect balance of raisins, orange peel, and lemon peel of this tender, lightly sweet Easter bread.

  • Authentic stollen recipe
  • Lightly sweetened yeasted dough
  • Filled with raisins, orange peel, and lemon peel
  • 17.6 oz. loaf; approx. 6 servings
  • Made in Germany
Product Details
IngredientsThis is not a Kosher food. Wheat flour, raisins, palm fat, sugar, dextrose, glucose-fructose-syrup, rapeseed Oil, orange peels, lemon peels, humectant: sorbitols; wheat starch, yeast, Emulsifiers: Mono-and diglycerides of fatty acids, sodium stearoyl-2-lactylate; Natural flavoring, Salt, fully hydrogenated palm fat (*Certified Sustainable Palm Oil)
StorageStore in a cool, dry area.
Shelf Life4 months
Net Weight17.6 oz.
GMO StatusN/A
Safety WarningsAllergen warning: Contains wheat . May contain traces of nuts, eggs, milk.
OriginMade in Germany
Nutrition ItemQuantity% of Daily RequirementsNutrition %
Serving Size1 slice(50g)
Servings Per Container10
Total Fat7.5g12%
Saturated Fat3.5g17.5%
Trans Fat0g
Total Carbohydrate29g10%
Dietary Fiber0g
Total Sugars18.5g
Includes 18.5g Added Sugar37%
Vitamin D0mg0%
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