
German Apple and Marzipan Stollen
Celebrate the apple harvest with an authentic apple stollen. Ours is made in Germany from a traditional recipe that calls for plump sultana raisins, candied orange peel, bits of dried apple, and a swirl of almond marzipan—baked in sweet, buttery dough. It's the perfect accompaniment to spiced apple cider, tea, or coffee.
- Filled with bits of dried apples, plump sultana raisins, and candied orange peel
- Almond marzipan swirl
- Dusted with powdered sugar
- 17.6 oz. loaf
- Made in Germany
Nutrition Item | Quantity | % of Daily Requirements | Nutrition % |
---|---|---|---|
Energy | 1549 kJ/370 kcal | ||
Fat | 13g | ||
Saturated Fat | 5.6g | ||
Carbohydrates | 55g | ||
Sugar | 25g | ||
Protein | 5g | ||
Salt | .6g |
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