Corner Bakeshop Soft Baked Cake Cookies

Ingredients: ALMOND: Flour blend (cake flour, sugar, soybean oil, instant clear jel, vital wheat gluten, whey powder, salt, soy flour, vanilla, baking soda, lecithin, baking powder), eggs, glycerine, butter (cream [milk]), cream cheese (pasteurized cultured milk and cream, stabilizers [carob bean, and/or guar gum]), canola oil, almond meal, almond emulsion, powdered sugar. BROWNIE: Cake flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), granulated sugar, glycerine, eggs, chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin), palm oil, cream cheese, soybean oil, cocoa powder dark (processed with alkali), light cocoa powder, canola oil, instant clear jel, whey powder, salt, vanilla extract, soy lecithin, baking soda, baking powder, flour blend (cake flour, wheat flour, niacin, iron thiamin mononitrate, riboflavin, folic acid), sugar, soybean oil, instant clear jel, vital wheat gluten, whey powder, salt, soy flour, vanilla, baking soda, lecithin, baking powder), cocoa powder (natural cocoa). LEMON: Flour blend (cake flour, sugar, soybean oil, instant clear jel, vital wheat gluten, whey powder, salt, soy flour, vanilla, baking soda, lecithin, baking powder), glaze icing (powdered sugar and water), eggs, cream cheese (pasteurized cultured milk and cream, stabilizers [carob bean, and/or guar gum]), palm oil, glycerine, lemon emulsion, canola oil, citric acid.

Storage: Store at room temperature.

Shelf Life: 8 months

Net Weight: 12 oz

GMO Status: GMO Free

Safety Warnings: Contains: wheat, soy, milk and eggs.

Origin: Made in the USA of USA/Imported ingredients.