Coconut Layer Cake
This towering cake arrives ready to impress with its layers of golden cake filled with coconut buttercream frosting and topped with a snowy cloud of shredded coconut. It’s baked fresh in Savannah, Georgia, at a neighborhood sweet shop that has specialized in Southern baked goods for over 30 years.
- Moist, tender golden cake
- Creamy coconut buttercream icing
- Showered in sweet flaked coconut
- 3 lb. 6 oz. (8" diameter) cake serves 10 to 12
- Made in USA
|Nutrition Item||Quantity||% of Daily Requirements||Nutrition %|
|Serving Size: 1/12 Cake (5oz/138g)|
|Servings per Container: Approx. 12|
|Calories from Fat: 280|
|Percent Daily Values are based on a 2000 calorie diet.|
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