Brown Sugar Bear

Just soak Brown Sugar Bear™ in water for 20 minutes and set him right in your bag of brown sugar to keep it from caking. Made of a special clay and dried in an electric kiln, it will not interact with your food. It will also keep dried fruits fresh and cakes, cookies, licorice, and popcorn kernels moist. Re-soak every 3 months or so. To keep salt and spices from getting clumped with moisture, as well as crackers and chips crispy, dry Brown Sugar Bear in the oven, cool, and place in a sealed container with the food you want to keep dry. 2&frac12" tall.

• Soak in water for 20 minutes

• Soak in water for 20 minutes

• Store with sugar to keep it moist

• Keeps fruits fresh and cakes, cookies, licorice and popcorn kernels moist

• Re-soak every 3 months

• 2 1/2 in. tall

1) Standard: Delivery estimates provided during checkout.

2) Standard Plus: Packages are sent via UPS Ground, street address is required (add $5).

3) Express: Packages are sent via UPS 2Day, street address is required (add $15).

4) Overnight: Packages are sent via UPS Overnight, street address is required (add $20).

For Express and Overnight shipping, orders received by 12:00 p.m., Eastern Time, Monday through Thursday, will ship that day; orders placed after noon will not ship until the following business day.

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