Vermont Common Crackers, 14 oz. Tin
Our Vermont Common Crackers are the original "cracker barrel" crackers—and since 1828, they've been a staple in country stores across New England. You'll find them stored in wooden barrels next to the cheese counter and sold by the scoop. Despite the name, there's nothing common about these crackers—in fact, The Vermont Country Store is the only company still making them—and there's really no other cracker quite like them. They're crisp and "puffed" and split open to provide the perfect foil for Vermont cheddar or a slick of butter. And since they're "drier" than most crackers today, they are the perfect complement to a bowl of soup, chowder, or stew.
- Baked fresh in our own bakery since the 1980s
- Made with all-natural ingredients—no trans fats
- Available in three varieties: Regular-Size Original, Bite-Size Original, and Regular-Size Cheddar
- The cheese crackers are made with aged Vermont cheddar
- Packaged in a stay-fresh tin
- 14 oz. tin
- Made in Vermont
- Also available, Vermont Common Cracker Bags (#H4437), sold separately
|Nutrition Item||Quantity||% of Daily Requirements||Nutrition %|
|Serving size: 5 crackers (31g)|
|Servings per container: about 13|
|Calories from fat: 30|
|Not a significant source of Vitamin A, Vitamin C and Calcium|
|Serving size: 6 crackers (31g)|
|Calories from fat: 40|
|Serving size: 5 crackers (28g)|
|Calories from fat: 25|
|Percentages based on a 2000 calorie diet.|
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