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Glazed Strawberry Rhubarb Cake
Our Strawberry Rhubarb cake is traditional dessert from Pennsylvania Dutch country that's made from scratch using sweet ripe strawberries and tart rhubarb. The strawberries and rhubarb are folded into a golden cake batter that's baked to perfection. The cake is light, yet dense, and finished with a sweet crackly glaze.
- Made from scratch using locally grown berries and fruit from Pennsylvania Dutch country
- Extra rich and moist cake
- Topped with a sweet crackly glaze
- 10-1/2" diameter cake is 3-1/2 lbs. and serves about 20
- Delivered fresh from the bakery
- Made in USA
Sugar, Bleached wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Strawberries, Rhubarb, Soybean oil, Whole eggs, Orange juice, Leavening (sodium acid pyrophosphate, sodium bicarbonate Sugar, water, corn syrup, agar, artificial color, potassium sorbate, Citric acid, Natural & Artificial flavor, Locust Bean gum, Mono & Digylicerides
Made in USA
Contains wheat, soy, and egg.
Made on equipment that processes peanut and tree nut products.
Partially produced with genetic engineering
This is not a Kosher food
Shelf life: refrigerated 5 days, frozen 6 months
- Orders placed after 6:01 a.m. ET on Monday will ship on Tuesday.
- Orders placed after 11:00 p.m. ET on Monday will ship on Wednesday.
- Orders placed after 12:00 p.m. ET on Wednesday will ship the following Monday.
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