Jalapeño Olive Salad

Looking to add a little kick to your favorite sandwiches? Try this zippy jalapeño olive salad! It's made with olives, jalapeños, cauliflower, carrots, celery, red peppers, and garlic—and tastes like the delicious topping you find in muffuletta sandwiches from New Orleans. It's also delicious in egg salad, pasta salad and on pizza too!

• A zippy, mildly spicy combination of olives, jalapeños, cauliflower, carrots, celery, red peppers, and garlic
• Great topping for sandwiches, burgers, and pizza
• Also delicious on cheese and crackers, pasta, and egg salad
• Made in Louisiana
• Exclusive to The Vermont Country Store
• You may also be interested in our Italian Olive Salad (#64077), sold separately