Brandy and Nut English Slab Cakes, 2 Cakes
One bite of one of these traditional cakes, and you just might make them your go-to holiday fruitcake. They're called "slab" cakes but they look like a loaf cake—we think it's because you're supposed to slice off a big slab! And you will, once you taste these extra-moist cakes filled with sultanas, dried cherries, almonds, lemon and orange zest, and a touch of brandy.
- English loaf-style fruitcake
- Filled with sultanas, dried cherries, almonds, lemon and orange zest, and a touch of brandy
- Extra-moist cakes taste even more delicious when topped with brandy butter or hard sauce
- Two 9.8 oz. slabs; approx. 4 servings per slab
- Made in Great Britain
- Serve with our Brandy Butter Sauce (#86157), sold separately
Made in Great Britain.
Storage: Refrigerate before cutting. Store in a cool, dry place out of direct sunlight. Once opened, store in an airtight container.
Shelf Life: 4.5 months
1) Standard: Delivery estimates provided during checkout.
2) Standard Plus: Packages are sent via UPS Ground, street address is required (add $4).
3) Express: Packages are sent via UPS 2Day, street address is required (add $10).
4) Overnight: Packages are sent via UPS Overnight, street address is required (add$17).
For Express and Overnight shipping, orders received by 12:00 p.m., Eastern Time, Monday through Thursday, will ship that day; orders placed after noon will not ship until the following business day.
For more shipping rate information, click here for our rate table.