Tortuga Rum Cake
Rich Cake Drenched with Tortuga Rum Brings the Spirit of the Cayman Islands to Your Home
Tortuga Rum Cake
Rich Cake Drenched with Tortuga Rum Brings the Spirit of the Cayman Islands to Your Home
Made in the Cayman Islands, these rich, golden, buttery cakes are based on a century-old recipe that calls for them to be drenched with 5-year-old, oak-barrel-aged Tortuga Gold rum—so exclusive it's not available to the public. One bite and you'll see why these Cayman classics are a favorite during the holidays and beyond. Available in original (topped with walnuts), banana, coconut, and cinnamon raisin. 1 lb. cakes.
- Sure to become a favorite at any festivity
- Century-old recipe passed down from mother to daughter
- Laced with 5-year-old, oak-barrel-aged Tortuga Gold Rum
- Comes in 5 delicious flavors
You don't have to travel to the Cayman Islands to enjoy incredibly moist and tasty cake drenched in Tortuga rum.
Tortuga Rum Cake
Warning: Potential allergen, product contains egg, wheat, soy, milk and is processed in a factory that uses walnuts.
This is not a Kosher product:
Bannana Rum Cake:
Sugar, Eggs, Butter, Enriched Bleached wheat flour, water,
partially hydrogenated soybean oil and cottonseed oil, skim
milk powder, modified wheat and corn startch, Tortuga Gold
Rum, baking powder, salt, dicalcium phosphate, sodium
aluminum phosphate, mono dighycerides, calcium sulfate,
acetylated monoglycerides, gum arabic carmel color,
artificial and natural flavors, polysorbate 60, xanthan gum,
guar gum, yellow 5, yellow 6. Less than .50% alcohol
and Bananas. Contains natural and artificial flavorings.
Coconut Rum Cake:
Sugar, Whole egg, Wheat flour, Soy and or Corn oil,
Charactarizing ingredients (Walnuts, Coconut flakes, Natural
and Artificial flavors), Skim milk powder, Egg white powder,
Modified potato starch, Baking powder (baking soda,
Dicalcium phospate, Aluminum sulfate), Salt, Propylene
glycol, Wheat starch, Modified corn starch, Emulsifiers
(Mono and Diesters of fats, Mono and Diglycerides,
Polysorbate 60), Gum arabic, Sodium alginate, Butter,
Totuga Gold (R) Rum, Xanthan gum, Guar gum, Natural and
Artificial flavors, Caramel color, Yellow #5, Yellow #6.
Contains less than 1% alcohol. Contains coconut flakes and
natural and artificial flavorings.
Regular Rum Cake:
Sugar, eggs, butter, walnuts, enriched bleached flour,
water, partially hydrogenated soybean oil and cottonseed oil
, skim milk powder, modified wheat and corn starch, Tortuga
Gold Rum, baking powder, salt, dicalcium phosphate, sodium
aluminium phosphate, monodiglycerides, calcium sulfate,
acetylated monoglycerides, gum Arabic, caramel color,
artificial and natural flavors, polysorbate 60, xanthan gum,
guar gum, yellow #5, yellow #6. Less than 0.5 % alcohol
content.
Cinnamon Raisin Rum Cake:
Sugar, Whole Eggs, Wheat Flour, Water, Soy and/or Corn Oil,
Characterizing Ingredient(s) [see below], skim milk powder,
egg white powder, modified potato starch, baking powder
(baking soda, dicalcium phosphate, aluminum sulfate), Salt,
Propylene Glycol, Wheat Starch, Modified Corn Starch,
Emulsifiers (mono and diesters of fats, mono & diglycerides,
polysorbate 60), Gum Arabic, Sodium Alginate and Sodium
Propionate, Butter, Tortuga Gold Rum, Xanthan Gum, Guar Gum
Natural and Artificial Flavors, Caramel Color, yellow 5 & 6.
Contains less than 1/2 of 1% alcohol.
Key Lime Rum Cake:
Sugar, whole eggs, wheat flour, water, soy and/or corn oil,
key lime juice (juice and concentrate), natural and
artificial flavoring, skim milk powder, egg white powder,
modified potato starch, baking powder(baking soda, dicalcium
phosphate, aluminium phosphate), salt, propylene glycol,
wheat starch, modified corn starch,emulsifiers (mono and
diesters of fats, mono & diglycerides, polysorbate 60), gum
arabic, sodium alginate, sodium propionate, butter, Tortuga
Gold Rum, xanthan gum, guar gum, natural and artificial
flavors,caramel color, yellow 5 & yellow 6. Less than 0.5 %
alcohol.
Shelf Life: 9 months
| Nutritional Item | Quantity | % of Daily Requirements |
| Banana Rum Cake: | ||
| Serving Size: 1/6 of cake | ||
| Servings per Container: | 6 | |
| Calories: | 270 | |
| Calories from Fat: | 110 | |
| Total Fat: | 13g | 19% |
| Saturated Fat: | 3.5g | 17% |
| Cholesterol: | 15mg | 5% |
| Sodium: | 360mg | 15% |
| Total Carbohydrates: | 36g | 12% |
| Dietary Fiber: | 1g | 4% |
| Protein: | 3g | |
| Vitamin A: | 0% | |
| Vitamin C: | 0% | |
| Calcium: | 6% | |
| Iron: | 2% | |
| Coconut Rum Cake: | ||
| Serving Size: 1/6 of cake | ||
| Servings per Container: | 6 | |
| Calories: | 270 | |
| Calories from Fat: | 110 | |
| Total Fat: | 13g | 19% |
| Saturated Fat: | 3.5g | 17% |
| Trans Fat: | 0g | |
| Cholesterol: | 15mg | 5% |
| Sodium: | 360g | 15% |
| Total Carbohydrates: | 36g | 12% |
| Dietary Fiber: | 1g | 4% |
| Sugars: | 30g | |
| Protein: | 3g | |
| Vitamin A: | 0% | |
| Vitamin C: | 0% | |
| Calcium | 6% | |
| Iron: | 2% | |
| Regular Rum Cake: | ||
| Serving Size: 1/6 of cake | ||
| Servings per Container: | 6 | |
| Calories: | 270 | |
| Calories from Fat: | 110 | |
| Total Fat: | 13g | 19% |
| Saturated Fat: | 3.5g | 17% |
| Trans Fat: | 0g | |
| Cholesterol: | 15g | 5% |
| Sodium: | 360mg | 15% |
| Total Carbohydrates: | 36g | 12% |
| Dietary Fiber | 1g | 4% |
| Sugars: | 30g | |
| Protein: | 3g | |
| Vitamin A: | 0% | |
| Vitamin C: | 0% | |
| Calcium: | 6% | |
| Iron: | 2% | |
| Cinnamon Raisin Rum Cake: | ||
| Serving Size:1/6 cake | 76g | |
| Servings per Container: | 6 | |
| Calories: | 270 | |
| Calories from Fat: 110 | ||
| Total Fat: | 13g | 19% |
| Trans Fat: | 0g | 0% |
| Cholesterol: | 15mg | 5% |
| Sodium: | 360mg | 15% |
| Total Carbohydrates: | 36g | 12% |
| Dietary Fiber: | 1g | 4% |
| Sugars: | 30g | |
| Protein: | 3g | |
| Vitamin A: | 0% | |
| Vitmain C: | 0% | |
| Calcium: | 6% | |
| Iron: | 2% | |
| Key Lime Rum Cake: | ||
| Serving Size: 1/6 of cake | 76g | |
| Servings per Container: | 6 | |
| Calories: | 270 | |
| Calories from Fat: | 110 | |
| Total Fat: | 13g | 19% |
| Saturated Fat: | 3.5g | 17% |
| Trans Fat: | 0 | |
| Cholesterol: | 15mg | 5% |
| Sodium: | 360mg | 15% |
| Total Carbohydrates: | 36g | 12% |
| Dietary Fiber: | 1g | 4% |
| Sugars: | 30g | |
| Protein: | 3g | |
| Vitamin A: | 0% | |
| Vitamin C: | 0% | |
| Calcium: | 0% | |
| Iron: | 2% | |
| *Percentages are based on a 2000 calorie diet. |
Manufactured In: Cayman Islands
Material - Country Of Origin: USA/Cayman Islands
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What Our Customers Are Saying about Our Tortuga Rum Cake …
"I actually had the privilege of touring this factory while visiting the Cayman Islands. There are several varieties and all are amazing. The facility is like being in a very large kitchen. Fantastic melt-in-your-mouth Rum Cake." - Trevor Hudson, Niagara Falls, NY
"I was looking for something different for my husband's birthday a few years ago. My husband looked at it and did the typical guy thing and said thanks. Not till later when he opened the seal was he surprised and tempted. I have never seen cake eaten so fast. It's been the traditional birthday gift ever since that he enjoys all to himself." - angela, springfield, IL
