Add a little mouthwatering nuttiness to your favorite dishes by jazzing them up with this all-natural, cholesterol-free Black Walnut Oil. Made from wild black walnuts that are hand-harvested in the American heartland and then expeller pressed, the oil has a rich, earthy flavor that's reminiscent of truffle oil, only it's a lot more versatile so you can use the black walnut oil to sauté vegetables, drizzle over salads, or add to meats, fish, or sauces to name but a few savory uses. 8 oz. bottle.

• All-natural, cholesterol-free black walnut oil
• Made from hand-harvested wild black walnuts
• Walnut oil has a rich earthy flavor
• Great for sautéing, drizzling, or cooking

Creating a little culinary magic is easier than you think thanks to this all-natural black walnut oil.