Pasteurized Cheese Spread (Set of 2 Cans)
Kraft Cheese Spread in a Can, Always on Hand When You Need It
Now you’ll never be out of cheese when you’re in the mood for a creamy casserole or need to whip up hors d’oeuvres for unexpected guests. Our canned cheese spread is pasteurized Cheddar with a mild, tangy taste, a dense, creamy texture, and a long, stable shelf life. Keep canned cheese in your pantry to have on hand for instant mac-and-cheese or to create a cheesy cream sauce for broccoli or potatoes. One serving of cheese spread provides 20% of a day’s calcium requirement. 8 oz. can.
- Pasteurized Cheddar cheese
- Easy to spread, easy to melt
- Shelf-stable can
For instant snacks and meals, reach in your pantry for Kraft pasteurized cheese spread in a can.
Pasteurized Cheese Spread (Set of 2 Cans)
Contains: Milk products.
This is not a Kosher food.
Cheddar cheese (milk, cheese culture, salt, enzymes), Sodium
citrate, Sodium phosphate, Calcium phosphate, Salt, Lactic
acid, Annato color, Water.
Shelf Life: 2 Years
| Nutritional Item | Quantity | % of Daily Requirements |
| Serving size: 1 1/2 tbsp (40g) | ||
| Servings per container: about 8 | ||
| Calories: 100 | ||
| Calories from fat: 80 | ||
| Total fat | 9g | 14% |
| Saturated fat | 6g | 30% |
| Cholesterol | 25mg | 8% |
| Sodium | 450mg | 19% |
| Total Carbohydrate | 1g | 0% |
| Sugars | 1g | |
| Protein | 5g | |
| Vitamin A | 8% | |
| Calcium | 17% | |
| Not a signifcant source of Vitamin C, Iron or | ||
| Dietary fiber. | ||
| Percentages based on a 2000 calorie diet. |
Manufactured In: Australia
Material - Country Of Origin: Australia
