Traditional German Potato Dumplings (Set of 2 Pouches)
Enjoy a Tasty, Traditional German Side Dish—Easy-to-Prepare Potato Dumplings
Each box contains six moist, mouth-watering potato dumplings in pouches. Put desired number of dumplings in a sauce pan and cover with cold, salted water. Bring to a boil, then simmer for 15 minutes. Open pouches and enjoy this savory side dish so popular in the Old Country. 7 oz.
- Six potato dumplings
- Just simmer and serve
Delicious, simple-to-prepare side dish from an Old World recipe.
Traditional German Potato Dumplings (Set of 2 Pouches)
Dehydrated potatoes, potato starch, starch modified,
Emulsifier mono & dyglycerides of fatty acids,
Vegetable fat (non-hydrogenated palm fat), Citric Acid,
Natural Aroma, preservative metabisulphate, color
(curcumin, riboflavin)
1. Put desired number of dumplings in a a large saucepan with cold salted water. Add salt if desired. Dumplings mustbe covered with ample salted water. 2. Bring the waterto a rapid boil, boil the bags for about one minute. Reduce heat and simmer uncovered for 15 minutes. 3. Remove dumplings, rinse shortly under cold water. 4. Tear opencooking bags or open with scissors and serve.
Shelf Life: 3 Months
| Nutritional Item | Quantity | % of Daily Requirements |
| Serving Size 1/6 Package, 1 pcs (115g) | ||
| Servings about 6 | ||
| Calories 120 | ||
| Total Fat | 1g | 1% |
| Saturated Fat | 1g | 6% |
| Cholesterol | 0mg | 0% |
| Sodium | 440mg | 18% |
| Total Carbohydrates | 26g | 9% |
| Dietary Fiber | 2g | |
| Sugars | 0g | |
| Protein | 2g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 0% | |
| Percent Daily Values are based on a 2,000 calorie diet. |
Manufactured In: Germany
Material - Country Of Origin: Germany
