Sure, you could make sugar-coated nuts at home, but why go to all the fuss when we’ve found these deliciously sweet rum sugar cashews—made with freshly roasted cashews drenched in rum and coated in a crispy sugary shell—at a family-owned company in New York that’s been in the business of sourcing the finest nuts for 119 years. While they come ready to party, we think you’ll agree they’re just too good to be reserved for holidays and special occasions. 12 oz. can.

• Freshly roasted cashews drenched in rum with a delightfully crisp sugary shell
• Ready for the candy dish or try them chopped and sprinkled over salads
• Made by a 119-year-old family business from the Bronx, NY
• Cashews are a very good source of monounsaturated fats and a good source of magnesium

Toast the holidays with these addictive rum sugar nuts made with buttery cashews coated in a delightful sugar glaze.