Chocolate Rum Coconut Balls (Set of Two 10.5 oz. Tubs)
These might just knock your socks off as advertised.
I ordered these Chocolate Rum Coconut Balls just to see what they were like. They are exactly as advertised... plenty strong wih a delicious flavor of coconut in them. The chocolate is thick and delicious.
December 15, 2013
Not Anywhere Near What I Expected!
To begin with, I have had lots of experience eating good candy and particularly liquor-filled chocolates. These rum/vodka filled coconut/chocolate balls are almost inedible. The rum/vodka center tastes very much like a chemical mixture and not at all like any rum I have ever tasted. My husband tried them and he feels the same way. We have no choice but to throw them away or find someone to give them to. I must be more careful in the future before ordering candy from Vermont Country Store.
May 23, 2013
This was my second recent order--after the first one I told a co-worker who ordered w/me and liked them so much SHE re-ordered for her family. I decided to get this one in and made it a double as the weather's changing and making it not good for shipping chocolates without refrigeration. I hope I can keep them stocked until October--it won't be easy!!! they're superb!!
May 23, 2013
I NEVER TASTE CHOCOLATE WITH RUM INSIDE BUT IT WAS SO GOOD I ENIOY IT.
May 18, 2013
Great chocolate, delightful vodka!! Too bad your out!!(hic)
May 15, 2013
Thought these would be a nice treat for Valentine's Day. I did save one for myself. Nice to pop one in for a little treat, or to be able to put them in a bowl and offer them for guests. Good flavor and a nice size.
April 5, 2013
A tasty treat!
These are so delicious! I love them! I have ordered them several times. Rich chocolate outside, then a very thin layer of coconut flakes then a layer of sugar. This covers a liquid center. Mind you this is not a syrup center but actual liquid center. These are quite good. Bet you can't eat just one!
March 14, 2013
Rum by gum
This product is for my wife who is delighted with the quality.
March 1, 2013