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Strawberry Rhubarb Cake

Lush Strawberry Rhubarb Cake With a Made-From-Scratch Flavor That's Second To None

Strawberry Rhubarb Cake

Lush Strawberry Rhubarb Cake With a Made-From-Scratch Flavor That's Second To None


$34.95 Share on Facebook Share on Twitter Pin it on Pinterest Share on Google+

Awaken your taste buds from their long winter slumber with a true taste of spring—our Strawberry Rhubarb cake. Made from scratch using locally grown strawberries and rhubarb, this traditional dessert from Pennsylvania Dutch country boasts a fresh, fruity tartness that will have friends and family lining up for seconds. Topped off with a sugar glaze for a delicately sweet finish. Delivered fresh from the bakery. 56 oz.

  • Strawberry Rhubarb made from scratch using locally grown berries and fruit from Pennsylvania Dutch country
  • Based on a traditional recipe
  • Loaded with strawberries and rhubarb
  • Topped with a sugar glaze

This strawberry rhubarb cake is so fresh and moist that everyone will naturally assume you spent hours in the kitchen baking.

To ensure freshness, orders must be shipped via 2-Day exclusively on Monday, Tuesday, and Wednesday and are therefore subject to a $5.00 charge per item in addition to the Standard Shipping charge. Street address required. Orders received after 12:00 p.m. ET on Wednesday will be shipped the following Monday.

Shipped separately from our supplier to the contiguous U.S. only. Gift wrap not available.

Strawberry Rhubarb Cake

Safety Warnings

Allergen warning: Contains Wheat, Soy and Egg. Made on equipment that processes peanut and tree nut products.

Ingredients

This is not a Kosher food.
Cake: Sugar, Bleached wheat flour (enriched with niacin, reduced iron,
thiamine mononitrate, riboflavin, folic acid), Strawberries, Rhubarb,
Soybean oil, Whole eggs, Orange juice, Leavening (sodium acid
pyophosphate, sodium bicarbonate, corn starch, monocalcium phosphate),
Salt. Glaze: Sugar, Water, Corn syrup solids, Corn starch, Agar, Calcium
sulfate, Calcium carbonate, Mono and Diglycerides,
Carboxymethylcellulose.

Specifications

Shelf Life: Room temperature: 5 days, Refrigerated: 5 days, Frozen: 60 days.

Nutrition
Nutritional ItemQuantity% of Daily
Requirements
Serving size: 1 slice (80g)
Servings per container: 20
Calories: 260
Calories from fat: 80
Total fat9g14%
Saturated fat1.5g8%
Trans fat0g
Cholesterol30mg10%
Sodium115mg5%
Total Carbohydrate42g14%
Dietary fiber<1g2%
Sugars29g
Protein3g
Vitamin A2%
Vitamin C15%
Calcium6%
Iron6%
Percentages based on a 2000 calorie diet.
Origin

Manufactured In: USA

Material - Country Of Origin: USA

66183
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Strawberry Rhubarb Cake 5 5 2 2
Divine! Just like my Mother used to make! This cake is moist and so delicious it's a must try if you love Strawberries and Rhubarb! The cake has soft pieces of fruit in a delicious vanilla batter and has been topped with a melt in your mouth creamy glaze. Brings back memories of my Mothers cooking and her Rhubarb patch! Try it today! April 25, 2014
The best-ever cake. This was the best strawberry rhubarb cake I have ever tasted. Absolutly delicious. Even my skeptical husband couldn't believe that a cake I ordered from so far away arrived so fresh and moist as well as being so very delicious. If you want to treat your taste buds to something really scrumptious, you've got to try this cake. April 8, 2014
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