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Walnut Raisin Braided Coffee Cake

Our Walnut Raisin Braid, Old-World Pastry Baked Fresh Just For You

Walnut Raisin Braided Coffee Cake

Our Walnut Raisin Braid, Old-World Pastry Baked Fresh Just For You


$21.95 Share on Facebook Share on Twitter Pin it on Pinterest Share on Google+

With local bakeries disappearing by the dozen, it’s almost impossible to find authentic baked goods with homemade flavor—until now. Our walnut raisin braid is a sweet, moist, rich reminder of baked goods from another era as it’s made by 4th generation bakers who stay true to time-tested recipes and don’t skimp on ingredients, like farm fresh eggs and creamery butter. This deliciously tender cross between coffee cake and a giant Danish—filled with buttercream and topped with a special Danish icing—practically melts in your mouth with a freshness you’ll savor. Baked fresh-to-order, from our ovens to your door. 24 oz. package.

  • Braided walnut raisin pastry filled with buttercream and topped with Danish icing
  • Made just for us by 4th generation bakers
  • Mouthwatering cross between coffee cake and a giant Danish

At The Vermont Country Store, we endeavor to source the finest baked goods, made fresh with only the finest ingredients, for delectable, ready-to-serve pastries with flavor and quality from days gone by.

Shipped separately from our supplier to the contiguous U.S. only. Gift wrap not available.

Walnut Raisin Braided Coffee Cake

Safety Warnings

Allergen warning: Contains Wheat, Eggs, Milk products, Soy and Nuts.

Ingredients

This is not a Kosher Food.
Danish Dough:Enriched Wheat flour bleached (flour, niacin, reduced
iron, thiamine mononitrate, riboflavin, folic acid), Water, Vegetable
shortening (partially hydrogenated soybean and cottonseed oil),
Butter, Sugar, Eggs, Yeast, Non-fat milk powder, Artificial lemon
flavor, Salt, Vanilla, Artificial vanilla (propylene glycol, vanillin),
Dextrose, Mono and Diglycerides with BHT and Citric acid as preservatives,
Leavening (sodium acid pyrosphosphate, baking soda, monocalcium
phosphate), Wheat starch, Dry whole egg, Soy flour, Dry whey, Vital
wheat gluten, Corn starch, Sodium stearoyl lactylate, sodium
propinate and sodium benzoate (preservative), Beta carotene as
color, Vitamin A palmitate added.
Filling: Walnuts, Cinnamon sugar, Raisins, Powdered sugar, Vegetable
shortening (partially hydrogenated soybean and/or cottonseed oil),
Egg white, vanilla, Artificial flavor.
Streusel: Wheat flour, Dextrose, Vegetable shortening (partially
hydrogenated soybean and cottonseed oil), Beta carotene as color,
Artificial Butter flavor.
Topping: Walnuts, Sugar, Water, Corn syrup, Canola oil, Agar agar.

Specifications

Shelf Life: If kept frozen: 3 months at room temperature: 3 days.

Nutrition
Nutritional ItemQuantity% of Daily
Requirements
Serving size: 1/12 coffee cake (52g)
Servings per cake: 12
Calories: 240
Calories from fat: 140
Total fat16g24%
Saturated fat3g15%
Trans fat2.5g
Cholesterol5mg2%
Sodium160mg7%
Total Carbohydrate23g8%
Dietary fiber1g5%
Sugars11g
Protein4g
Vitamin A2%
Vitamin C0%
Calcium2%
Iron6%
Percentages based on a 2000 calorie diet.
Origin

Manufactured In: USA

Material - Country Of Origin: USA/Imported

63123
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Walnut Raisin Braided Coffee Cake 1 5 1 1
Over Baked, Dry & Stale The filling consisted of dry bread crumbs lightly seasoned with cinnamon that was not very tasty. December 14, 2012
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