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Weisswurst German Sausages

Weisswurst: Finger Licking Good Sausage From Germany

Weisswurst German Sausages

Weisswurst: Finger Licking Good Sausage From Germany

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Sausage making is a serious business in Germany. Over the centuries industrious sausage makers have created and perfected over 1,500 mouthwatering varieties. Each one made from prime cuts of pork (never any fillers), special seasonings, and old-world world recipes. One beloved link is the weisswurst. This fully cooked Bavarian-style sausage is made with uncured pork and seasoned with parsley and lemon. It has a mild herbaceous flavor that's enhanced with German sweet mustard—and a snappy bite from the natural casing. Proper etiquette dictates enjoying these sausages with your fingers. No buns needed!

  • Authentic German sausages
  • Bavarian-style weisswurst
  • Prime cuts of pork
  • Seasoned with parsley and lemon
  • Typically eaten with buns needed
  • 12.1 oz. jar; 5 sausages

Weisswurst German Sausages

Safety Warnings

Allergen warning: May contain traces of milk.


This is not a Kosher food.
Pork, Water, Pork fat, Cooked rinds, Salt, Spices, Natural flavoring, dextrose,
Parsley, Sodium pyrophosphate, Sodium acid pyrophosphate, Citric acid,
Pork casing.


Shelf Life: 1 year unopened.

Nutritional ItemQuantity% of Daily
Serving size: 1 sausage (69g)
Servings per jar: 5
Calories: 190
Calories from fat: 160
Total fat18g28%
Saturated fat7g35%
Total Carbohydrate0g
Not a significant source of Trans fat, Dietary fiber, Sugars,
Vitamin A, Vitamin C and Calcium.
Percentages based on a 2000 calorie diet.

Manufactured In: Germany

Material - Country Of Origin: Germany