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Walkers Glenfiddich Mincemeat Tarts

Walkers Traditional Mincemeat Tarts Baked In Buttery Shortbread and Spiked With a "Tot" Of Glenfiddich Whiskey

Walkers Glenfiddich Mincemeat Tarts

Walkers Traditional Mincemeat Tarts Baked In Buttery Shortbread and Spiked With a "Tot" Of Glenfiddich Whiskey


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Filled to the brim with a blend of traditional mincemeat that includes plenty of apples, currants, sultanas, candied citrus peels, and an array of rich, warm spices, these luxury mincemeat tarts are topped with a generous "tot" or "shot" of world-famous 12-year Glenfiddich® single-malt Scotch whiskey right before their encased in Walkers world-renowned shortcrust pastry and showered with sparkling sugar. A "tot" is a measure of alcohol created by the British Royal Navy to ration out rum to sailors and adds about an ounce of holiday cheer to each tempting tart. A rich and decadent ending to your Christmas dinner, these mincemeat tarts have been baked by the famous Walkers of Scotland in the Highland village of Speyside Aberlour since 1898. Shelf-stable and preservative-free; serve topped with clotted cream or custard. 6 tarts per 13.1 oz. box.

  • Classic mincemeat tarts with plenty of apples, currant, sultanas, candied citrus peels, and an array of rich, warm spices
  • Spiked with a "tot" of 12-year-old Glenfiddich whisky in each tart
  • Serve with clotted cream or vanilla custard

These traditional mincemeat tarts ascend to another level of decadence with the addition of Glenfiddich 12-year single-malt Scotch whisky.

Walkers Glenfiddich Mincemeat Tarts

Safety Warnings

Allergen Alert: Contains Milk, Wheat and Gluten. Not suitable for nut allergy sufferers.

Ingredients

Item is Not Kosher
Mincemeat (47%) (Sugar, Apple, Currants, Glennfiddich (R) Whiskey (3%),
Sultanas, Stem Ginger, Candied Citrus Peels (glucose-fructose syrup,
orange peel, lemon peel, sugar, citric acid), Vegetable Oils, Maize
Starch, Mixed Spice, Vinegar, Flavoring), Wheat Flour, Butter,
Sugar, Salt.

Specifications

Shelf Life: 9 Months

Nutrition
Nutritional ItemQuantity% of Daily
Requirements
Serving Size: 1 Tart (62g)
Servings Per Container: 6
Calories: 250
Calories from Fat: 100
Total Fat11g17%
Saturated Fat2g11%
Trans Fat0g
Cholesterol0mg0%
Sodium40mg2%
Total Carbohydrate36g12%
Dietary Fiber<1g4%
Sugars23g
Protein2g
Vitamin A0%
Vitamin C0%
Calcium4%
Iron2%
Percent Daily Values are based on a 2000 calorie diet
Origin

Manufactured In: Scotland

Material - Country Of Origin: Scotland

Rated 5 out of 5 by 3 reviewers.
Rated 5 out of 5 by Delicious! Wow! I didn't expect them to taste so good! These were fabulous! Gave me memories of my childhood. My hubby loved them too. I will order again! November 8, 2015
Rated 5 out of 5 by exceeds expectation Mom is of Scottish decent and is enjoying the flavor and texture of these mincemeat tarts. She is VERY particular about her mincemeat so I know these have to be exceptional! January 16, 2015
Rated 5 out of 5 by Really Great Tarts This product was very delicious and I use the word, "was" because they are all gone. I ate each and every one of them. The pastry was flaky and light and the mincemeat was just spicy enough to be absolutely delicious. In my baking days I always made Mince pies for Thanksgiving and my Dad and I always waited for Saturday Midnight so that we could enjoy another piece of Mince pie. You see, our religious forbade us from eating meat on Friday. Boy, did we indulge on Saturday, enjoying every bite. This tart reminded me of those "Good Old Days". December 31, 2014
  • 2016-09-23 T12:58:14.578-05:00
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