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Walkers Glenfiddich Mincemeat Tarts

Baked In Buttery Shortbread and Spiked With a "Tot" Of Glenfiddich Whiskey

Walkers Glenfiddich Mincemeat Tarts

Baked In Buttery Shortbread and Spiked With a "Tot" Of Glenfiddich Whiskey


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Rated 5 out of 5 by 4 reviewers.
Rated 5 out of 5 by A Seasonal Favorite Saving these for the holidays, but they have been wonderful every year so expect they will not disappoint this year. October 19, 2016
Rated 5 out of 5 by Delicious! Wow! I didn't expect them to taste so good! These were fabulous! Gave me memories of my childhood. My hubby loved them too. I will order again! November 8, 2015
Rated 5 out of 5 by exceeds expectation Mom is of Scottish decent and is enjoying the flavor and texture of these mincemeat tarts. She is VERY particular about her mincemeat so I know these have to be exceptional! January 16, 2015
Rated 5 out of 5 by Really Great Tarts This product was very delicious and I use the word, "was" because they are all gone. I ate each and every one of them. The pastry was flaky and light and the mincemeat was just spicy enough to be absolutely delicious. In my baking days I always made Mince pies for Thanksgiving and my Dad and I always waited for Saturday Midnight so that we could enjoy another piece of Mince pie. You see, our religious forbade us from eating meat on Friday. Boy, did we indulge on Saturday, enjoying every bite. This tart reminded me of those "Good Old Days". December 31, 2014
  • 2017-01-08 T07:51:54.853-06:00
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