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12 Kiffle Pastries

Just Another Way To Say...Irresistible Pastries Filled With Fruit and Nuts

12 Kiffle Pastries

Just Another Way To Say...Irresistible Pastries Filled With Fruit and Nuts

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Handmade by a husband-and-wife team who started their small bakery business with 5 beloved family recipes, kiffles are a flaky Eastern European-style pastry made using layers of buttery dough that’s rolled thin and then filled with meaty, hand-ground walnuts, tangy apricot preserves, or sweet raspberry jam. The approx. 3" long kiffles are folded into a classic bowtie shape. No shortcuts are taken when it comes to making kiffles; instead, they are made fresh daily with plenty of pure butter and baked until tender and golden—just for you.

  • Traditional Eastern European bakery treat
  • Flaky, buttery pastry
  • Walnut, apricot, or raspberry filling
  • Handmade from start to finish
  • One dozen kiffles per 10.4 oz. box

To ensure oven-to-door freshness, this item is shipped via 2-Day Express on Mondays, Tuesdays, and Wednesdays to street addresses in the contiguous U.S. only. Orders placed after 6:01 a.m. ET on Mondays will ship on Tuesday. Orders placed after 11:00 p.m. ET on Monday will ship on Wednesday. Orders received after 12:00 p.m. ET on Wednesdays will ship the following Monday.

Thanksgiving Delivery: Order by end of day November 20th.

Christmas Delivery: Order by end of day December 18th.

New Year’s Delivery: Order by end of day December 21st.

Shipped separately from our supplier to the contiguous U.S. only. Gift wrap not available.

12 Kiffle Pastries

Safety Warnings

Allergen warning: Contains Wheat, Milk, Egg, Tree Nuts (walnuts). Made in a facility that processes soy.


This is not a Kosher food.
All Pastry:
Enriched flour, Butter, Cream Cheese (pasteurized cream cheese culture,
salt, carageenan, guar gum). Filling: Apricot, Water, Sugar,
Apricots, Water, Sugar, Dextrose, Sodium benzoate.
Sugar, Water, Red raspberries, Food starch, Dextrose, Citric acid, Dextrin,
Salt, Sodium benzoate,Potassium sorbate, Algen, Cellulose gum, Carrageenan,
Red #40.
Ground walnuts, Whole eggs, Whole milk, Sugar.


Shelf Life: Room temperature: 10 days, Frozen: 6 months.

Nutritional ItemQuantity% of Daily
Serving size: 1 Kiffle (25g)
Calories: 69
Calories from fat: 37
Total fat4g6%
Saturated fat2.5g13%
Trans fat0g
Total Carbohydrate7g2%
Dietary fiber0g
Vitamin A3%
Vitamin C0%
Servings per container: approx 12

Manufactured In: USA

Material - Country Of Origin: USA

Rated 4.7 out of 5 by 35 reviewers.
Rated 5 out of 5 by Yummy These were very fresh and excellent taste. I think I a m going to order some for Christmas gifts. October 5, 2016
Rated 5 out of 5 by Wonderful I have been looking for an apricot pastry that comes close in taste to a Polish kolache my mother used to make. The apricot kiffles fit the bill. Even better with some powered sugar sprinkled on top! August 26, 2016
Rated 1 out of 5 by Stale & Rancid; not sure why? Maybe these should only be ordered between Nov. & Jan of the any year? they even smelled rancid when I opened the box. Maybe living in Miss. is too far to ship? I love VCS, but this just item just does not live up to the usual quality of their items. Sorry to complain, but Truth is Truth! June 8, 2016
Rated 5 out of 5 by Kiffles Pasteries Kiffles all butter pasteries are WONDIFFLES! May 4, 2016
Rated 5 out of 5 by Gift for Myself I ordered the variety pack before for holiday events and this time I ordered 2 dozen of the walnut flavor for me to enjoy. The are addictive and very light flakey dough. I only wish there were a little cheaper so I could order more of them. Delicious. April 18, 2016
Rated 5 out of 5 by Love these little devils I always find delicious varieties in your store. March 28, 2016
Rated 5 out of 5 by Ate the evidence I thought I would try these. They are so good that I ate most of them and my husband maybe got one. Yum. February 23, 2016
Rated 5 out of 5 by Kifle I haven't had these delectable little pastries since I was a child. My family lived near a lady from down the street in Chicago, many, many, years ago who would make them for us for Christmas. Yours are very close to the original. They are flakey with a nice moist center that really brings out the taste of each and every one. Delicious! February 11, 2016
  • 2016-10-30 T11:50:49.262-05:00
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