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Italian Olive Salad

Authentic New Orleans-Style Olive Spread

Italian Olive Salad

Authentic New Orleans-Style Olive Spread


$13.95 Share on Facebook Share on Twitter Pin it on Pinterest Share on Google+

If you've ever been to New Orleans for Mardi Gras you're probably familiar with this succulent olive spread, which they make into famous muffuletta sandwiches, that captures the rich flavor of that special place. Made with ripe olives, garlic, and herbs, it's delicious on crackers, with fresh Cheddar, as a condiment, or tossed with pasta. 16 oz. jar.

  • Made in Louisiana with ripe olives, garlic, and herbs
  • An ideal condiment on sandwiches or tossed with pasta

When it comes to flavor, turn the ordinary into the extraordinary with this New Orleans-style Muffuletta.

Italian Olive Salad

Safety Warnings

May contain pits and/or pit fragments.

Ingredients

This is not a Kosher food.
Olives, Canola Oil,Extra Virgin Olive Oil, Pickled Cauliflower, Pickled Carrots,
Pickled Celery, Sweet Peppers, Black Olives, Capers, Spices.

Specifications

Shelf Life: 2 Years

Nutrition
Nutritional ItemQuantity% of Daily
Requirements
Serving size: 1Tbs (25g)
Servings per container: 18
Calories: 70
Calories from fat: 50
Total fat6g9%
Saturated fat1g5%
Trans fat0g
Cholesterol0mg
Sodium290mg12%
Total Carbohydrate5g2%
Dietary fiber<1g
Sugars0g
Protein0g
Vitamin A6%
Vitamin C0%
Calcium0%
Iron0%
Percentages based on a 2000 calorie diet.
Origin

Manufactured In: USA

Material - Country Of Origin: USA/Imported

64077

Italian Olive Salad 5 5 1 1
Wonderful on anything!!! I make muffeletta's but I hate to bye all the ingredients for the olive salad! So I saw where you sell it! So I figured why not try it! It is so good! I have fixed me 2 sandwiches so far! I love it!!! March 6, 2014
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What Our Customers Are Saying about Our Italian Olive Salad …

"Aunt Sally's is to New Orleans as Starbucks is to Seattle! Though I can't bring EVERYTHING back up north when I go back home - it's an excellent blend of the flavors that make the sandwhich such a treat for misplaced locals (like myself) and visitors alike. Thank you!" - Caroline Park, Lynnwood, WA

"Dynamite when used to enhance egg salad or deviled egg mixtures!" - Susan Christiansen, Fairfield, CA

"This stuff is SO good. Delicious with crackers, on sandwiches, or just eaten with a spoon!!" - Kim Dockery, Wichita, KS