Red Velvet Cake and Frosting Mix (Set of 2 Boxes)
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As smooth in texture, as rich in color, and as luxurious as its name implies, this amazingly moist Red Velvet cake elicited a "Wow!" from everyone who saw and tasted it here. Normally, this unmistakably red cake with a mild chocolate flavor topped with European-style butter cream vanilla frosting is labor-intensive and complicated to bake. But our volunteer baker said that with this easy-to-make cake and frosting mix, , it's deceptively simple. (And don't worry, you don't have to make as many layers as she did!). This southern specialty is a feast for the eyes as well as the palate.
- Easy-to-make cake mix includes butter cream vanilla frosting mix too
- Mix is derived from an old Louisiana family recipe
- One cake serves 12
Red Velvet cake is the perfect ending to holiday dinners or any special occasion.
Red Velvet Cake and Frosting Mix (Set of 2 Boxes)
Ingredients or Materials
Features
Care Instructions
Specifications
Shelf Life: 9 Months
Storage: Room temperature
Weight: 1 lb 10.66 oz box
Wrapped: False
Nutritional Information
| Nutritional Item | Quantity | % of Daily Requirements |
|---|---|---|
| *Percent daily values are based on a 2,000 calorie diet | ||
| Serving size: 1/12 pkg (69.6g) - 1/2 C. mix | ||
| Servings per container: 12 | ||
| Calories: | 250 | |
| Calories from fat: | 35 | |
| Total fat: | 4 g | 6% |
| Saturated fat: | 1.5 g | 8% |
| Trans fat: | 2.25 g | |
| Cholesterol: | 0 mg | |
| Sodium: | 270 mg | 11% |
| Total Carbohydrate: | 52 g | 17% |
| Dietary Fiber: | <1 g | 3% |
| Sugars: | 33 g | |
| Protein: | 2 g | |
| Vitamin A | 0 % | |
| Vitamin C | 0% | |
| Calcium | 2% | |
| Iron | 8% | |
| Values are for the mix. | ||
| *Percent daily values are based on a 2,000 calorie diet |
Origin
Material - Country of Origin: USA
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What Our Customers Are Saying about Our Red Velvet Cake and Frosting Mix (Set of 2 Boxes)…
“We had a retirement lunch for 2 coworkers and I made a red velvet cake. Within minutes of its discovery on the desert table, it was GONE. All that was left was red velvet crumbs. Those who got loved it. Those who didn't are still complaining. Looks like I will be making two for the Xmas party! Thanks for such a great product.” — Laurie Charmoli, Chicago, IL
“I use this cake mix all the time in my baking and decorating. Everyone loves it; it's moist and the color is a deep rich red!” — Margaret Brinkmann, Ft. Lauderdale, FL
“This recipe cake mix is just like what my mom used to make. This particular brand is wonderful. The cake is so moist and the icing is so very good. Very easy-to-follow directions. You will be the cooking sensation wherever you take this to. They also have a Black Velvet and a Lemon Velvet. I have yet to try the lemon, but the Black Velvet was so very moist as well.” — Karen Emanuel, Pearland, TX
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The Orton Family Business, Since 1946.
© 2009 The Vermont Country Store
