Smoked King Salmon

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Smoked King Salmon

Sustainably Caught, Wild King Salmon from the Pacific Northwest, Simply the Finest Available
Price: $17.95
Sustainably caught wild in cold Pacific coast waters.

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Imagine having on hand the quality of seafood that's available from only the finest fish markets, with the freshness and flavor you'd expect to find in Seattle or Boston. Our highly-rated seafood purveyor, with 30 years of know-how, takes only premier-quality king salmon right off the boats, and then ensures the utmost quality control in packing. The result is simply the best, most flavorful salmon available from the cold, pristine waters of the Pacific Northwest. They don't call it the "king" for nothing; higher in natural oils, it's the richest and tastiest of all west coast salmon. Skinless, boneless, and full of deep, smoky flavor and omega-3 oils. Packed in brine. 6 oz. Can.

  • Rich, tasty, and high in natural oils
  • Skinless and boneless
  • Deep, smoky flavor

The "king" of salmons, high in health-promoting oils and ready to eat.

Smoked King Salmon

Ingredients or Materials

This is not a Kosher food -King Salmon in brine (water, brown sugar, salt, vinegar)

Specifications

Recipes: N
Shelf Life: 5 years
Storage: Normal
Weight: 6 oz.
Wrapped: False

Nutritional Information

Nutritional Item Quantity % of Daily Requirements
*Percent daily values are based on a 2,000 calorie diet
Serving size: 2 oz. (56g)
Servings per container: 3
Calories: 100
Fat calories: 50
Total fat: 6g 10%
Saturated fat: 1g (6%)
Trans fat: 0g
Cholesterol: 30mg 10%
Sodium: 540mg 22%
Total carbohydrate: 0g 0%
Fiber: 0g 0%
Sugars: 0.1g
Protein: 10g
Vitamin A 0%
Vitamin C 4%
Calcium 0%
Iron 0%
*Percent daily values are based on a 2,000 calorie diet

Origin

Manufactured in: USA
Material - Country of Origin: USA
52841
$17.95
In Stock

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